Pillsbury Classic Pizza Crust 13.8 oz (comes in a tube) - Set oven to 400 degrees and preheat oven then put dough on pan, and in oven until starting to brown - about 8-10 minutes. While waiting for the oven to preheat and crust to cook prepare the other items.
Costco Organic Crimini Mushrooms, 24 oz - wipe and slice each into around 6 or 7 slices. Put in a dry pan and cook down until starting to brown. Drain the resulting water - or save for a soup! I cooked all of them, used all except about 1/2 cup for the pizza.
Large Sweet Onion - slice and then cut to make small pieces. Heat another pan with some oil and cook the onion until it starts to turn light brown.
Broccoli - Cut into very small bits - microwaved to soften.
Galbani, Whole Milk Low-Moisture Mozzarella, 16 oz - 1/4 inch slice then cut each into 1/4.
Classico Light Asiago Romano Alfredo Pasta Sauce 15 oz Jar
Top the precooked crust with the sauce, broccoli, most of the cheese, onions, mushrooms, top with remaining cheese. Bake until the cheese starts to brown - about 8 - 10 minutes.
We had a little container of cooked bacon from Marketside Sunflower Bacon Crunch Chopped Salad Kit 13.4 oz so sprinkled that along with seasoned pepper on the top.
Served with remaining half of the Sunflower Chopped Salad Kit - added some tomatoes.
We all enjoyed - only have two pieces of 12 left!
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